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2.12.2015
a little closure.
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This post is a long time coming, but a hard one to write. It's my kinda, probably...goodbye... I think...post. You may have already gues...
3 comments:
11.20.2014
the best beef & bean chili
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I'm a big chili fan, especially during the cold fall and winter months. I love all kinds of different versions of chili -- vegetarian be...
11.06.2014
Thai pumpkin peanut soup
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Helllooo friends! I'm just popping in with a MUST. SHARE. recipe. Sometimes I make and eat things that I simply can't imagine not ...
3 comments:
9.25.2014
cajun shrimp and cauliflower and almond "grits"
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Oh.... hello! Been a while, huh? I know, I have definitely been neglecting this little blog over the past few months. I'm not going to u...
1 comment:
8.14.2014
kashmiri lamb korma
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Cooking Indian food can seem scary if you've never done it, I know. There are spices you've never heard of (and don't know where...
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